Six facilities, four of them within Portland's orbit. Two publish a minimum: Swift Cider at 930 gallons, Full Sail at 200 barrels for a single lot. Two others are mobile canners that come to you — including one running eleven canning lines out of a warehouse.
Published minimums first, then the rest alphabetically. One facility on this list has stopped taking new clients — it stays here because it's still operating, but don't plan around it.
| Facility | City | Minimum run | Formats | Alcohol | Notes |
|---|---|---|---|---|---|
| Swift Ciderco-packing arm | Portland | 930 gal30 barrels, their conversion | Can 12 oz std/sleek, 16 oz, keg | Cider, wine | The lowest published entry point in the state. Also runs non-alcoholic carbonated drinks. Charges $150 for a specific quote. Explicitly excludes allergens, THC and gluten. |
| Full Sail BrewingContract Packaging | Hood River | 200 barrels≈66,000 12 oz units, single lot | Can 8–19.2 oz, bottle 12 oz/500 ml, keg | Beer, wine, cider, seltzer, spirits RTD | Publishes a full commitment ladder, not just one number: 200 bbl for a single lot, 400 bbl monthly recurring, 1,200 bbl quarterly. Also offers non-alcoholic production. |
| Craft Canning + Bottling | Portland | Not applicable | Can, with direct digital printing | Beer, cider, kombucha | Stores eleven mobile canning lines in a warehouse and brings them to the client, across Oregon, Washington and Colorado's front range. Runs direct-to-can digital printing. Founded 2012, acquired in 2020 by Beeline Holdings / Eastside Distilling. |
| Portland Bottling Company | Portland | Not published | Can | Not published | Founded 1924, 500,000 sq ft, up to 1,450 cans a minute — the high-volume option in the state. Juice, energy, functional and sparkling water. FSSC 22000 and HACCP certified. |
| SOMA Kombuchanot accepting new clients | Portland | Not published | Glass/PET 2–128 oz, can, keg, IBC tote | Not published | Closed to new clients as of our last check. Organic-certified kombucha, jun, kefir and functional drinks. Listed for completeness — confirm availability before counting on it. |
| Tinman Mobile Canning | Clackamas | Not applicable | Can | Beer, wine, cider | Mobile canning for brewers, winemakers and cider houses across Oregon and Washington, in partnership with Signature Mobile Bottlers. No phone or email published — contact form only. |
Oregon's list splits cleanly. On one side, two mobile operators — Craft Canning + Bottling and Tinman — that bring the line to your site rather than asking you to ship liquid. Craft Canning's eleven-line fleet and direct-to-can digital printing make it one of the more capable mobile operations we've catalogued anywhere.
On the other, four fixed plants spanning very different scales: Portland Bottling running up to 1,450 cans a minute out of a plant that predates Prohibition, and Swift Cider taking single 30-barrel lots at the opposite end.
The practical read: Oregon is one of the better states for a small alcohol producer. Two published minimums, both in the low hundreds of barrels or gallons, plus two mobile canners for anyone already fermenting on-site.
Across the 217 facilities we track nationally, about one in seven publishes a minimum. Oregon publishes two of six — better than the national rate, and better than neighbouring California, which has nearly six times as many facilities and publishes about the same number.
Full Sail is unusual in publishing not one figure but three: single lot, monthly recurring, quarterly. Most facilities that publish anything publish only the floor.
A facility that publishes its commitment ladder — not just its floor — is telling you what an ongoing relationship costs, not just the price of admission.
SOMA Kombucha is not taking new clients. It's still operating, so it stays on this list, but don't build a plan around it without confirming that's changed.
Full Sail's 200 barrels is the single-lot figure. If you want recurring production, the published numbers rise to 400 bbl monthly or 1,200 bbl quarterly — ask which tier applies before assuming 200 is your ongoing commitment.
Swift Cider charges $150 for a specific quote. Unusual, and worth knowing before you enquire — most facilities quote free.
Tell us the product and the volume. We come back with the facilities that can actually run it — including the mobile canners if you're already producing on-site.
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